Love grilled cheese? Love breakfast sandwiches? Welcome to your new favorite sandwich, these creamy grilled egg and cheese breakfast sandwiches! You might find yourself wanting them for both breakfast AND lunch.
I love a good breakfast sandwich, and spent AGES perfecting my version of the best traditional bacon egg and cheese on a roll – click here for that one, complete with video.
But I also love a warm and toasty grilled cheese sandwich, which I have been known to make complete with a macaroni and cheese filling. So naturally it was only a matter of time before I smooshed the two of these together and voila! Dreamy, creamy grilled egg and cheese breakfast sandwiches.
Here’s How You Make Creamy Grilled Egg and Cheese Breakfast Sandwiches!
So here’s how this goes. You need to find some nice soft bread, and slather one side with either mayo or soft butter.
And I know right now some of you are saying WHAT? MAYO?
But if you think about it, mayo is made out of eggs and oil, which makes it a perfect coating for a grilled cheese sandwich. I promise. And I also totally understand if you want to stick with butter.
Love grilled cheese? Love breakfast sandwiches? Welcome to your new favorite sandwich, these creamy grilled egg and cheese breakfast sandwiches! Then smoosh a little egg-sized indentation into the bread and crack an egg into it. Scatter on some shredded cheddar, top it with the other piece of bread, and cook it up in a skillet until both sides are golden.
When it comes out of the skillet it will look like any other ordinary grilled cheese sandwich…
…but then you cut it in half and this happens.
I know. I KNOW! And for those of you who like your eggs a little firmer, just leave it in the skillet for a few more minutes.
I think that is all I have to say about creamy grilled egg and cheese breakfast sandwiches, except to reiterate that you are absolutely allowed to have them for lunch and dinner as well. Happiness!Print