I love any recipe that has “one bowl” in the title, because it suggests that supper is going to be a conglomeration of delicious things that are going together fast in, yep, one bowl. Less dishes to wash, more wonderful things in one bite – what’s not to love? Especially when we are talking about tangy, delicious chicken souvlaki. Ready to one bowl-up your chicken souvlaki? Let’s make it!
I don’t know what came over me one day, but I suddenly got this inescapable urge to make my own pickles. Now mind you, I have never pickled, canned or preserved anything in my life. My beloved collection of mason jars have been used exclusively for shaking up salad dressing and scrambled eggs, and forRead More & Get the Recipe
In the midst of the holiday season it feels sometimes like we are going from party to party to party, eating all the way. This is further complicated by the fact that my birthday is in the middle of December. So is the teenager’s. So is our anniversary. Thank goodness the Southern husband was bornRead More & Get the Recipe
My favorite thing about this fabulous, delicious, nutritious, handsome dish is how scrumptious it tastes. My second favorite thing is that you can throw it together in about 20 minutes. My third favorite thing (and it might secretly really be my first favorite thing) is that I got the recipe from a website called TunaRead More & Get the Recipe
No matter what team you root for, you are going to love this cool orange Clemson gazpacho soup. Full of veggies and a secret ingredient that not only gives this soup a great texture but also adds to the vibrant orange color. Go Tigers! We’ve been seeing a lot of orange pop up aroundRead More & Get the Recipe
I know that when it comes to raw fish, the world divides into two distinct camps. There is the “I love it SO much I could eat it every day” camp. That is the one I live in. Then there is the “Get away from me with that raw fish” camp, and that is theRead More & Get the Recipe