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Snack Attack Chocolate Chip Cookies

snack attack chocolate chip cookies with pretzels and potato chips
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This easy recipe for Snack Attack Chocolate Chip Cookies is a scrumptious, sweet and salty way to use up those extra potato chips!

Ingredients

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  • 1 ½ cups flour
  • ¼ teaspoon baking soda
  • 10 tablespoons butter, room temperature
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup chocolate chips
  • ½ cup broken pretzels
  • 1 cup crushed potato chips

Instructions

  1. Preheat oven to 375 and line a couple of cookie sheets with parchment paper or silicone mats.
  2. Put the flour and baking soda in a mixing bowl and stir with a whisk until combined.  Set aside.
  3. Mix the butter and brown sugar together in another mixing bowl until fluffy, then add the egg and the vanilla.  Mix again.
  4. Stir in chocolate chips, pretzels and potato chips.
  5. Drop by tablespoonfuls onto the cookie sheets and bake for 12 minutes or until the cookies are browned along the edges.
  6. Cool on the cookie sheet for a few minutes, then remove to a cooking rack.  Eat one while they are still warm!

Equipment We Used to Make This Recipe

Notes

Need to add something to your kitchen equipment to make this recipe? Below are some of the items we used in the Framed Cooks kitchen to help cook this up. These are affiliate links to things we use and love, which helps to pay for all that bacon I keep buying (without any extra cost to you)!  Thanks for using them to keep our kitchen cooking…xoxo!

Find it online: https://www.framedcooks.com/snack-attack-chocolate-chip-cookies/