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Hot Dog Mummies!

Hot dog mummies on a white plate.

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Hot dogs and crescent roll dough are all you need to make this fun Halloween treat…no tricks needed! Hot dog mummies make a quick and easy Halloween supper.

  • Author: Kate Morgan Jackson
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Total Time: 30 minutes
  • Yield: 6 hot dog mummies!
  • Category: Dinner
  • Method: Oven
  • Cuisine: American

Ingredients

Scale
  • 6 hot dogs
  • 1 can refrigerated crescent roll or breadstick dough

Instructions

  1. Preheat oven to 375 degrees.
  2. Open dough and unroll and lay it flat on a cutting surface. Cut the dough into 1/4 inch strips.
  3. Wind the strips around hot dog until everything is covered except a little opening for the “face.” Depending on the size of your hot dogs, you will need to use 3-4 strips per dog.
  4. Place the hot dogs on a baking sheet and bake until golden, 10-12 minutes.
  5. Cool slightly, add mustard drops as “eyes” if desired and serve!

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