Name: Tuna Tartare Bites
Prep time: 20 min
Total time: 20 min
Cuisine: Asian
Ingredients: 8 ounces sushi-grade tuna, cut into small cubes; 2 sliced scallions; 1 large tomato, chopped; 1 tablespoon chopped fresh parsley; 1 tablespoon grated fresh ginger; 1 tablespoon soy sauce; 1 tablespoon sesame oil; 1 English cucumber, sliced diagonally into 1/4 inch thick rounds

Tuna Tartare Bites

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This easy recipe for tuna tartare bites makes the perfect little appetizer or even light supper for all you sushi lovers out there!

Author: Kate Morgan Jackson
Prep Time: 20 minutes
Total Time: 20 minutes
Yield: About 25-30 1x
Category: Appetizer
Method: No Cook
Cuisine: Asian

Ingredients

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8 ounces sushi-grade tuna, cut into small cubes
2 sliced scallions
1 large tomato, chopped
1 tablespoon chopped fresh parsley
1 tablespoon grated fresh ginger
1 tablespoon soy sauce
1 tablespoon sesame oil
1 English cucumber, sliced diagonally into 1/4 inch thick rounds

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Instructions

Place the tuna, scallions, tomatoes, parsley, ginger, soy sauce and sesame oil in a bowl and mix gently.
Put the cucumber slices on one of your prettiest plates, pile a generous tablespoon of the tuna mixture on each cucumber slice and serve immediately.

Find it online: https://www.framedcooks.com/tuna-tartare-bites/