Name: Skillet Cheeseburger Pasta
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 1 pound ground beef; 1 onion, peeled and diced; 1 14 ounce can chopped tomatoes; 2 teaspoons grainy mustard; 8 ounces short pasta (ziti, penne, campanelle); 2 cups chicken broth; 1 cup (or more if you like) finely shredded cheddar cheese; 2 scallions, sliced

Skillet Cheeseburger Pasta

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Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Yield: 4 servings 1x
Category: Dinner
Method: Stovetop
Cuisine: American

Ingredients

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1 pound ground beef
1 onion, peeled and diced
1 14 ounce can chopped tomatoes
2 teaspoons grainy mustard
8 ounces short pasta (ziti, penne, campanelle)
2 cups chicken broth
1 cup (or more if you like) finely shredded cheddar cheese
2 scallions, sliced

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Instructions

Cook beef and onion in a deep skillet over medium high heat until meat is browned.
Add tomatoes with their juices, mustard, pasta and chicken broth. Bring to a simmer, cover the skillet and cook until the pasta is tender – about 15 minutes but use the directions on the pasta you are using as a guide.
When the pasta is tender, scatter the cheese over the top, turn off the heat, cover the skillet again and let it sit for about 2-3 minutes until the cheese is melted.
Spoon into warmed bowls, scatter with scallions and serve!

Find it online: https://www.framedcooks.com/skillet-cheeseburger-pasta/