Name: Shrimp Farro Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 cup farro; 1 pound shrimp, peeled and cooked; 1 cup cherry tomatoes, halved; 1/2 small red onion, chopped; 1/2 cup fresh mint, chopped; 1/4 cup capers; Juice from one small lemon; 4 ounces feta cheese, crumbled; 1/4 cup olive oil; 2 cups chopped romaine lettuce; Salt and pepper to taste

Shrimp Farro Salad

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Author: Kate Jackson
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 4 servings 1x
Category: Dinner
Method: Stovetop
Cuisine: American

Ingredients

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1 cup farro
1 pound shrimp, peeled and cooked
1 cup cherry tomatoes, halved
1/2 small red onion, chopped
1/2 cup fresh mint, chopped
1/4 cup capers
Juice from one small lemon
4 ounces feta cheese, crumbled
1/4 cup olive oil
2 cups chopped romaine lettuce
Salt and pepper to taste

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Instructions

Cook farro according to package directions and drain.
Mix farro with shrimp, tomatoes, onion, mint, capers, lemon juice, feta cheese, lettuce and olive oil.
Season to taste with salt and pepper and serve.

Find it online: https://www.framedcooks.com/shrimp-farro-salad/