Buy Now → Ravioli Lasagna!
All the deliciousness of lasagna can be yours in no time when you let some cheese ravioli help you with the cooking! Ravioli lasagna!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 3-4 servings, can be increased as needed. 1x
- Category: Dinner
- Method: Stovetop and Oven
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 12 large cheese ravioli, the best you can find!
- 2 cups tomato sauce, any variety
- 1/2 pound fresh mozzarella, sliced
- 1 tablespoon dried oregano
Instructions
- Cook ravioli according to package directions and set aside in a single layer.
- Preheat oven to 400.
- Ladle about 1/2 cup sauce into the bottom of a square baking dish.
- Place 4 ravioli in the bottom of the baking dish. Cover with another 1/2 cup of sauce and a few slices of cheese. Repeat with remaining ravioli, sauce and cheese, ending with the cheese.
- Sprinkle with oregano and bake until the cheese is melting and bubbling, about 30 minutes.
- Cool slightly and then scoop out onto warmed plates.
Notes
Need to add something to your kitchen equipment to make this recipe? Below are some of the items we used in the Framed Cooks kitchen to help cook this up. These are affiliate links to things we use and love, which helps to pay for all that bacon I keep buying (without any extra cost to you)! Thanks for using them to keep our kitchen cooking…xoxo!
Find it online: https://www.framedcooks.com/ravioli-lasagna/