So, we’ve entered the season of Lent, and so for those of you who observe (and those who don’t eat meat), I’ve gathered ten Lenten dinners together for this week’s Round-Up.
And if you want to see a few more options, here is where you can find all our recipes that will work for Lenten Fridays.
One of the things that I appreciate about Lent is that it has evolved from giving something up for forty days (although you still can, and I try and use it as a way to cut back on extravagances) into doing something positive every day for forty days.
I love that…it makes me feel like I am doing something good, and hopefully it makes the person I do it for and with feel good too. Because goodness knows we need more hope and positivity in the world.
I’ll be back Friday (yes, Friday! Not my usual day!) with a super special big announcement for the blog…I hope you’ll stop by! (It’s not anything to do with fish. Mostly.)
In the meantime, I hope you have a kind and peaceful and positive day.
Love, Kate xx
LENTEN RECIPES WE LOVE
 Fresh fall squash and cheddar cheese are a match made in heaven with this recipe for butternut cheddar soup! |
 This simple recipe for Greek grain salad adds the nutty flavor of farro to the rich flavors of Greek salad for a satisfying vegetarian supper. |
 Take your breakfast to a whole new level with this simple recipe for soft ricotta scrambled eggs. It also makes a great comfort food supper! |
 This easy breezy recipe for shrimp potato salad with mustard dressing comes with a little zing and a little sweetness! The perfect light supper. |
 Zip up your regular tomato sauce with this simple recipe for pasta with clam marinara sauce! A delectable seafood flavored supper. |
 This thick and delicious simple homemade carrot soup could not be easier to make…or more delicious to eat! A warm and wonderful and healthy lunch or light supper. |
 This easy recipe for cheese ravioli with toasted walnut sauce swaps out the usual tomato sauce for a buttery walnut topping. |
 This recipe for easy walnut crusted halibut makes a delicious seafood supper that is elegant enough for a dinner party and quick enough for a weeknight! |
 This easy recipe for mustard lime roasted salmon calls for only 6 ingredients and can be on your dinner table in less than 30 minutes! |
 This recipe for Mediterranean Tuna Casserole is NOT your grandma’s tuna casserole recipe! Feta cheese and artichoke hearts shake up this classic supper. |
I'D LOVE IT IF YOU WOULD RATE THIS RECIPE
(AND COMMENTS ARE WONDERFUL TOO!)