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BLT Chopped Salad

BLT Chopped Salad
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Your favorite lunchtime sandwich turns into a salad with this easy recipe for BLT chopped salad with a zippy blue cheese dressing!

Ingredients

Scale

For The Dressing

  • 2 tablespoons sour cream
  • 2 tablespoons buttermilk
  • 2 tablespoons mayonnaise
  • 2 ounces crumbled blue cheese
  • Milk for thinning as needed

For The Salad

  • 1 head romaine lettuce
  • 5 slices cooked bacon
  • 1 pint cherry tomatoes, cut in halves
  • Fresh ground pepper for garnish

Instructions

  1. Make the dressing by combining all the dressing ingredients except for the milk and stirring with a fork until well combined (some chunks of blue cheese are good – it shouldn’t be totally smooth). Thin it with just enough milk that it is still thick but pourable.
  2. Chop the bacon, lettuce and tomato into small pieces and place in a mixing bowl. Pour dressing on top and toss gently with washed hands until combined. Grind pepper on top. That’s it – you’re done!

Equipment We Used to Make This Recipe

Notes

Need to add something to your kitchen equipment to make this recipe? Below are some of the items we used in the Framed Cooks kitchen to help cook this up. These are affiliate links to things we use and love, which helps to pay for all that bacon I keep buying!

Find it online: https://www.framedcooks.com/blt-chopped-salad/