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Weekly Meal Plans » August Week 2 Meal Planner

August Week 2 Meal Planner

By Kate Morgan Jackson

This week’s meal planner includes how to make the Best Steak Caesar Salad Ever and the best way to celebrate National Zucchini Day!

August Week 2 Meal Planner

Hi my friends, and here comes your second August meal planner!    

If you want to get directly to this week’s recipes, just scroll on down.  But if you want some color commentary on why I picked what I picked, read on!

I’m kicking off this week’s menu with one of the Southern husband’s faves, and those are Grilled Rosemary Scallops.  You use a rosemary stem instead of a skewer, and OH MY GOODNESS the flavor!  

grilled rosemary scallops

More in a chicken kinda mood?  One of my most beloved recipes is this One Pan Roasted Chicken And Vegetables.  Yep, cooks up all in one pan, and yay for a scrumptious supper with minimal clean-up!  

One Pan Chicken and Vegetables

I’ve got my pasta lovers covered this week with an easy Linguine with Creamy Clam Sauce (there is something about clams that transports me (in my mind anyway!) directly to the beach.  

Linguine with Creamy Clam Sauce

If you are in one of those hazy hot and humid areas (raises hand) where you really just want a nice cool supper salad, check out what I modestly call The Best Steak Caesar Salad Ever.  Really.  It was born after one too many not good enough versions of this when the Southern husband and I were out to lunch one day, and I had to take steak Caesar salad into my own hands.  HA.  

Steak Caesar Salad

This week’s light meal is so you can properly celebrate National Zucchini Day on August 8, and that is a cool and speedy Zucchini Gazpacho soup.  

How to make Zucchini Gazpacho

And for dessert, we are celebrating National Raspberries and Cream day with a classic recipe called Raspberry Mess.  It’s light and sweet and bursting with sweet berry flavor.  

raspberry mess

As always, we will be sharing another new menu next Saturday morning, full of dinners that feature seasonal ideas and ingredients (and dessert!)

And as usual, I’m not giving you a recipe for all seven days of the week, because I’m a firm believer in taking a day or two off from the kitchen. This will also give you the chance to work in some of your own favorites – or just do takeout!

You can always find our previous menus here, in case you want to mix things up! Meantime, happy cooking!

Love, Kate

grilled rosemary scallops

Main Meal One

Grilled Rosemary Scallops!

Toss the old skewers and grill your scallops on rosemary stalks for a fresh summery taste! Grilled rosemary scallops are going to be your new favorite seafood obsession, especially when they are wrapped in crispy prosciutto.

Linguine with Creamy Clam Sauce

Main Meal Two

Linguine with Creamy Clam Sauce!

Make your favorite pasta with clam sauce even more scrumptious with this recipe for a linguine with creamy clam sauce. A luxuriously different supper that will have them asking for seconds and thirds, so you might want to make extra!

One Pan Chicken and Vegetables

Main Meal three

One Pan Roasted Chicken and Vegetables!

This recipe for one pan roasted chicken and vegetables comes with the extra advantage of super easy kitchen clean-up!

Steak Caesar Salad

Main Meal four

The Best Steak Caesar Salad Ever. Really!

A few simple changes will make your next steak Caesar salad even more delicious than usual! Breadcrumbs, cubed steak and just the right amount of dressing take your salad from good to the best steak Caesar salad ever.  Really!

How to make Zucchini Gazpacho

Light Meal

Zucchini Gazpacho!

Don’t know what to do with all that zucchini? Turn it into soup with this cool and quick zucchini gazpacho recipe – the perfect summer zucchini soup!

raspberry mess

What’s For Dessert?

Raspberry Mess!

This super easy recipe for raspberry mess is a fun and festive dessert that is anything but a mess when it comes to being delicious!


MEAL PLANNING RESOURCES!

Introducing The Framed Cooks Weekly Meal Plan!
Introducing a weekly meal plan that will give you ideas for dinners, side, and of course dessert! A new plan every Saturday on Framed Cooks.
Introducing The Framed Cooks Weekly Meal Plan!
Introducing a weekly meal plan that will give you ideas for dinners, side, and of course dessert! A new plan every Saturday on Framed Cooks.
Weekly Menu Planning 101
Want even MORE menu planning ideas? Here are my Weekly Menu Planning 101 tips!
Weekly Menu Planning 101
Want even MORE menu planning ideas? Here are my Weekly Menu Planning 101 tips!
Framed Cooks’ Top Ten Quick Kitchen Organizing Tips
An organized kitchen is a happy kitchen, and so here are Framed Cook’s Top Ten quick kitchen organizing tips!  Guaranteed to make your kitchen a cleaner, merrier place.
Framed Cooks’ Top Ten Quick Kitchen Organizing Tips
An organized kitchen is a happy kitchen, and so here are Framed Cook’s Top Ten quick kitchen organizing tips!  Guaranteed to make your kitchen a cleaner, merrier place.
My Top 15 Essential Kitchen Tools
My top 15 essential kitchen tools that I can’t live without! From my blender to my mason jars, here are the things that make me a better cook.
My Top 15 Essential Kitchen Tools
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All About Blueberries!
Here is everything you need to know about how to buy, store and cook with fresh blueberries!
All About Blueberries!
Here is everything you need to know about how to buy, store and cook with fresh blueberries!
How To Buy, Store and Cook With Strawberries
Here is everything you need to know about how to buy, store and cook with fresh strawberries!
How To Buy, Store and Cook With Strawberries
Here is everything you need to know about how to buy, store and cook with fresh strawberries!
Kitchen Tips: The Dinner Party Playlist
There’s nothing like some music to get things cooking in your kitchen!
Kitchen Tips: The Dinner Party Playlist
There’s nothing like some music to get things cooking in your kitchen!
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Kate Morgan Jackson

Hi there!  I’m Kate, and I’m a recipe writer, food photographer and devoted bacon lover.  I started Framed Cooks in 2009, and my mission is to create and share family-friendly recipes that make cooking both easy and fun…yes, I said FUN!  My kitchen is my happy place, and I want yours to be that place too.  And if you make this recipe, I would love you to tag @FramedCooks on Instagram so I can see the deliciousness!as seen in logos

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Published on August 6, 2022

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Hi, I’m Kate! I’m a recipe writer, food photographer and devoted bacon lover. I’m so glad you’re here!

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