Banana Bread Ice Cream Shooters

  • Author: Kate Morgan Jackson


These perfect tiny banana bread ice cream shooters made with caramel sauce and walnuts are the sweetest thing you will ever put in your shooter glasses!


  • Banana bread, crumbled into small pieces
  • Vanilla ice cream
  • Walnuts
  • Your favorite caramel sauce, heated as necessary to be pourable
  • Shot or shooter glasses for serving


  1. Assemble as follows: about a heaping teaspoon each of banana bread, ice cream and walnuts. Repeat for as many layers as you can get into your glasses, which should be two or three. Leave a little room at the top for the caramel sauce.
  2. Drizzle caramel sauce on top of each serving and top with a walnut half. Serve at once.


I didn’t include ingredient amounts because this recipe can make as many servings as you have shooter glasses! Or shot glasses. Or shooter…oh, never mind.