This is the point in time during the year when I am all about searing my seafood (just a few days ago I posted about seared scallops) because now that it’s getting warmer, bathing suit season is looming. And there’s nothing better for keeping your waistline in order like having delicious, nutritious seafood a few times a week. This spicy seared tuna is a particular favorite, because the spiciness comes via the easy sauce, which you can drizzle on liberally if you like things extra spicy (the Southern husband) or sparingly if you are spiciness wimp (me).
Ready to sear up some scrumptious tuna? Let’s make it!