If you love salt and vinegar potato chips as much as I do, which is a ridiculous amount of love, you are going to be head over heels for this recipe for vinegar salt baby potatoes. It basically takes those three things we adore – potatoes, vinegar and sea salt – and cooks them up into a side dish that we can proudly eat alongside whatever you are having for dinner. Personally, I recommend a simple, classic grilled steak (and click here for my beloved method for how to grill a perfect steak every time), but whatever is on your grill is going to make friends just fine with these sassy little potatoes. Grab some vinegar and salt and let’s make them!
Is there anything better than potatoes? I like them mashed, I liked them made into fries, I like them sliced on top of a cottage pie. I like them here, I like them there, I like them like them everywhere. I especially like those adorable little baby ones…you know the ones I mean. The little tinyRead More & Get the Recipe