Yes, I know this is my second soup recipe in a row, but whether you are in the mood for Italian wedding soup or this silky, hearty chicken avocado soup, soup is what’s on the menu because it is finally FALL. Fire in the fireplace, leaves crunching under foot, time to get out your favorite sweater season, and there’s no better way to welcome in the delightfully crisp fall weather than with a nice bowl of soup.
This chicken artichoke soup is one of my current faves, because it has all the creaminess of a cream bisque, but with no cream. Nope, the artichokes join forces with a few other veggies and your blender to magically transform into creamy, healthy soup deliciousness. Let’s make it!