Well, my battle of the burgers has been going on for a week now…first there was the tavern burger, and then there was the diner burger. And I know how we all do love a good hamburger, no matter what your preference is on how it’s prepared. But every once in a while it’s good to shake things up a bit burger-wise, and for that reason (along with the seafood deliciousness) I now present….the crab cake burger!
Which is exactly what you hope and dream it is – a tender on the inside, crispy on the outside, slathered in tartar sauce crab cake, nestled onto a soft roll and ready for you to take that first scrumptious bite. Ready to rock your burger world? Let’s make it!