Now, this cookbook (as you would expect from a cookbook with the word “bakery” in the title) is chockfull of sweet and scrumptious delectableness. Cherry Almond Scones. Hot Buttered Rum Apple Pie! Oregon Raspberry Pinot Noir Sorbet!! But me being me, I went right for the bacon…as in this cheesy, dreamy, creamy wonder of a grilled cheese sandwich.
Even better, it’s as easy to make as it is delicious. Some nice buttered country bread, a little Vermont cheddar (as always, I love Cabot!), some mashed avocado and yes, some bacon. Put them all together and grill it up…I used my electric griddle but a good old-fashioned frying pan on the stove works just fine, and when summertime comes back I will also try this on the actual grill.
So at the end of the day, I will be keeping this fabulous cookbook around, but I can’t bear to not share the love, so I have three more to give away. Just leave me a comment below telling me your favorite bakery treat, and in one short week I will pick three happy winners from the comments. And if you want a preview of what you are in store for, give this sandwich a whirl…you’ll never think about grilled cheese the same way again!
This giveaway is now closed…but you can still enjoy the grilled cheese sandwich below!
Recipe from The Dahlia Bakery Cookbook