After that, all that stands between you and sandwich perfection is the assembly. A little mayo/mustard on the bread, those sweet and soft tomatoes, then the cheese, then the chicken, and top it all off with the lettuce of your choice (I like romaine.) Breathe in and out deeply, and take that first bite. Now THAT’S a sandwich.
If you have any leftovers of the sandwich insides – the tomatoes, the brie and the chicken – I’ve always thought it would make a great thing to toss with some hot pasta. Personally, I’ve never had any leftovers…but if you do and you try the pasta approach, let me know!
Ingredients
Directions
Recipe adapted from My Recipes
- \






framedcooks
8
0








Um, um, good! What a delicious sandwich. I love everything on it!!
Me too! (Obviously. I just had to say it one more time.)
That looks DE-LISH! I thought for so long that I didn’t like brie cheese and then recently I saw the light, now I am making up for time lost with Brie. We might have to try this one!!
Brie is the BEST! And camembert is a close second. Hope you love it!
And I just happen to have some brie in the fridge. Yum!
I think it’s Fate – you are supposed to make this sandwich!
My problem with having leftover brie around is that it always ends up in my belly, sliced off piece by piece as if calories don’t count that way, before I can do anything with it! I need to get some self control so I can turn it into a fab-o-lous sandwich!
Yes, I have to pretend leftover brie Isn’t Actually There in order for it to last more than a couple of days. It’s so dang tempting!
I’ve just been pondering what to do with my leftover roast chicken. I do believe I have an answer.
I do believe you DO!
looks so good!
it is, I promise!
OMG! When I opened your post this morning the first words out of my mouth were “Oh My Goodness I want one! It was cute to see that you had the same reaction to your own sandwich. You are awesome!
Aw, thanks!
We obviously have chicken and brie sandwich love in common!
Right up my alley! This looks delicious.
If you make it, let me know what you think! It’s one of my faves.
I would enjoy trying to get my mouth wide enough to take a bite of that sandwich – too yummy.
LOL! You know, you are absolutely right about that part! (Somehow I always manage to do it.)
This sandwich looks amazing! I LOVE brie on any sandwich. The pan roasted tomatoes put it over the top!
Me too! Brie makes everything better…and roasted tomatoes are pretty dang good too.
Very bistro worthy. Thanks for sharing!
Bistro worhy – I love it!